Working Towards a Resilient Food Production System

Moe Sumino The dominating food production system in most communities all over the world encourages monoculture, a reliance on pesticides, and a lack of food sovereignty. The reliance on pesticides is not only a danger to health—as a carcinogen—and the environment, but it is also a way for agricultural communities to be reliant on other … Continue reading Working Towards a Resilient Food Production System